...in my new house! It was a potluck, so I can't say it was entirely local fare. And since one family member is gluten-free, rice does apprear on the table in various forms.
The locally-produced items on this menu include a big fat chicken, coleslaw, carrot sticks, grape tomatoes, cheddar cheese and a jar of cranberry jelly. (Thanks for the jelly, Judith!) Who knows... that squeeze tube of senf from Germany could well have Saskatchewan mustard in it, too.
Since I married a fellow from Wisconsin, we celebrate two Thanksgivings. I'm already planning the next one, which I'm quite sure will include a Saskatchewan cherry pie.
Post title : The First Thanksgiving...
URL post : http://global64.blogspot.com/2010/10/first-thanksgiving.html
URL post : http://global64.blogspot.com/2010/10/first-thanksgiving.html
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