Grandma Lou (aka Louise McDougall) farms with her family near Moose Jaw. They have packaged their lentils, chickpeas and flax under the label of Grandma Lou's, complete with recipes.
I made Grandma Lou's lentil soup, but since I can't stand to follow recipes, I substituted chanterelle mushrooms for the potatoes and instead of celery, I used carrots (orange and yellow), then spiced it with a bit of cumin. Voila - délicieux!
Check out Grandma Lou's website for purchasing information.
Post title : Soup Week 42 - Grandma Lou's Lentils
URL post : http://global64.blogspot.com/2010/10/soup-week-42-grandma-lou-lentils.html
URL post : http://global64.blogspot.com/2010/10/soup-week-42-grandma-lou-lentils.html
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