Shishliki on the Lamb

So there I was, dashing along Hwy #5 to Kamsack, when I spied a sign for shishliki. So, I turned in. It was a sheep farm and the shishliki was made by the farmer. Who could resist? I bought a few packages before heading on my way.

Shishliki is marinated lamb or pork done in a style that was brought to Saskatchewan by immigrants from Russia. It's a popular delicacy in the Canora-Yorkton area. In fact, Sat., June 25 is Shishliki Day in Veregin.

I made shishliki once myself using venison and this recipe from the old Time-Life Foods of the World series. Darn good...

Post title : Shishliki on the Lamb
URL post : http://global64.blogspot.com/2011/06/shishliki-on-lamb.html